Conservationists Call for Positive Resolution
to Summer Flounder Problem
WASHINGTON, DC – Recent
changes in summer flounder management have left recreational anglers
and other conservationists concerned over the future of one of the
most popular marine species on the East Coast. Because fisheries
managers were not sufficiently conservative when setting annual
harvest quotas, the summer flounder population may not be able to
recover by the statutory deadline. As a result, anglers and commercial
fishers may face severe harvest cuts in 2007.
"Managers have
repeatedly insisted on setting the annual harvest levels at the
highest levels permitted by law,” says Richen Brame, CCA’s Atlantic
States Fisheries Director. “Their refusal to take a more conservative
approach, to create a margin for error or unanticipated events in the
fishery, led directly to today’s problems. The question we now must
all address is whether the citizens should be made to suffer for the
managers' errors."
There is little
question that the summer flounder recovery has hit a snag. Recent
fisheries-independent surveys all show that the population has
declined or, at best, remained steady at roughly half the biomass of a
recovered stock. Overfishing has also been endemic, with 2005 seeing
fish harvested at a rate nearly double the biologically acceptable
maximum. In addition, spawning success has been poor for a number of
years, with recruitment in 2005 the worst since 1988. Thus, some
reduction in harvest is probably indicated. What is not clear is
whether the 70% cut proposed by NMFS is needed, or even required by
law.
“There is a growing
body of data suggesting that, as the summer flounder population grows,
the growth rate of the population slows,” notes Charles Witek, state
chairman of CCA New York. “If that is the case, it may be a biological
impossibility to recover the population within 10 years, no matter how
drastically harvest is slashed. The law contains a provision to permit
longer rebuilding periods when biologically justified, and that may be
the course that should be followed here.”
CCA is working with
fisheries managers to craft measures that bring a reasoned approach to
the summer flounder problem, in an effort to avoid working an
unnecessary hardship on anglers and related businesses while assuring
that the legal structure needed to properly conserve and manage our
nation’s fisheries remains intact.
“A 70 percent
reduction in summer flounder harvest would work a very severe hardship
on anglers and angler-dependent businesses. Before we could agree to
such a cut, we would have to be convinced that it was biologically
justified,” states Brame. “However, we fully support all measures that
are truly needed to restore and conserve the summer flounder fishery.
Chronic overfishing must be halted, and the recovery put back on
track.”
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